This high-quality dry brewing yeast has a neutral profile that enhances malt flavors of the beer. Slight fruity notes are enhanced on higher gravity brews.
Mauribrew ALE 514 has a neutral profile thus enhances malt flavors of the beer. Slight fruity notes are enhanced on higher gravity brews. Mauribrew ALE 514 leaves some chewy mouthfeel to the beer. It is best used for medium to heavy bodied beers where a low level of fruity ester character is desired eg. Amber Ales, Irish Red Ale, Scottish Ale, Bière de Garde.
It is best used where a low level of fruity ester character is desired and is great for medium to heavy-bodied beers.
Tell us about your project needs, and we can select the right ingredient for your application, together.
When you sign up for our mailing list, you’ll receive all the latest news and updates from RCNA.